Specials

November 6th - 10th

Appetizers

Corn Chowder

            our classic corn soup topped with roasted poblano chiles and finished with

            crema fresca                                                                8.00

Santa Fe Shrimp Roll

            crispy shrimp, mango, and avocado rolled in a flour tortilla, served

            with chipotle aïoli                                                          11.00

Entrées

Roasted Chicken in Cranberry Mole

            a half roasted chicken served in cranberry mole with pumpkin corn

            bread and sautéed collard greens                                21.00

Burrito de Camarones

            masa harina crusted shrimp and fennel apple slaw wrapped in a whole

            wheat tortilla, served with mesclun greens dressed with lemon oregano

            vinaigrette                                                                     21.50