Specials

February 18th - 22nd

Costillas de Puerco en Salsa de Pasilla 

            slow roasted pork ribs in a pasilla tomatillo sauce served with roasted

            tomato-chipotle mashed potatoes, and a side of corn tortillas

                                                                                                              24.00

 

Poached Salmon

            a salmon filet poached in coconut milk served with a cheese tamal

            and sautéed spinach, finished with micro greens and spicy salsa verde

                                                                                                              24.50